Need ideas for serving?

For Dipping:

• Broccoli florets

• Cauliflower

• Celery and Carrots

• Kettle cooked chips....crunchy and spicy, oh yeah

• Popcorn dipped in CBC while watching your favorite movie

• If you like sweet and spicy, try a slice of apple with some CBC

• Dip your egg roll in CBC instead of sweet n sour for a spicy change

• CBC and cornbread...wow that's good

Not just for celery and crackers.

Make that sandwich a "Gourmet Sandwich"

Veggies never tasted this good.

Add it to a meal:

• On top of a hamburger

• In place of marinara with your favorite pizza and breadsticks. It's even better if they're garlic breadsticks

• Put some CBC on top of your soft shell burrito and add some salsa for a one-of-a-kind kick

• Make that bowl of chili extra special by adding a dollop of CBC on top, with a little sour cream. Huya!!

• Ever tried shrimp and CBC? It's better than a shrimp on the barbie!!

• If you like Chow Chow with beans, you'll absolutely love brown beans and CBC

Heat it up:

• This one is great.... take a specialty cracker with a slice of pepperoni, and then add a spoon of CBC. It tastes great. You can decorate even more by adding an olive on top and a frilled toothpick.

• If you're a French fry freak.....take about 2 oz. of CBC, microwave for 15 seconds, remove, stir, and pour on top of your mound of fries. Just for the heck of it, add a little chili, and you've got the best cheese fries ever.

• Take 2 oz. of CBC and microwave for 15 seconds, remove, stir, and then pour over your stack of nachos. Follow up with a covering of salsa, and bam!!!! CBC Nachos!!
  

Charlie's Beer Cheese is delicious on a cracker, but that's just the beginning!